We support you, just not your browser.
Your browser hasn't been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox or Safari.
  • Save
    0
  • Pinterest
    423
  • Print
    0

Strawberry Nut Bread

 67 Ratings
31 Comments
  • Prep Time 15 min
  • Total Time 3 hr 20 min
  • Servings 24
  • Save
    0
  • Pinterest
    423
  • Print
    0

Move over banana bread, here's a tasty fruit bread that will compete for top honors.

Ingredients

1
bag (16 oz) frozen whole strawberries, thawed, drained
2
cups sugar
1 1/4
cups vegetable oil
4
eggs
3
cups Gold Medal™ all-purpose flour
3
teaspoons ground cinnamon
1
teaspoon baking soda
1
teaspoon salt
1
cup chopped nuts

Directions

  • 1 Heat oven to 350°F. Grease bottoms only of two 9x5- or 8x4-inch loaf pans with shortening; lightly flour.
  • 2 Slightly mash strawberries; set aside. In large bowl, mix sugar and oil. Stir in eggs until well blended. Stir in strawberries until well mixed. Stir in remaining ingredients except nuts just until moistened. Stir in nuts. Pour into pans.
  • 3 Bake 1 hour to 1 hour 10 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pans to wire rack. Cool completely, about 2 hours, before slicing. Wrap tightly and store at room temperature up to 4 days, or refrigerate up to 10 days.

Expert Tips

Top off slices of this berry bread with a dollop of whipped cream and a spoonful of strawberry jam.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Slice
Calories
280
Calories from Fat
140
% Daily Value
Total Fat
16g
24%
Saturated Fat
2g
11%
Trans Fat
0g
Cholesterol
35mg
12%
Sodium
160mg
7%
Total Carbohydrate
31g
10%
Dietary Fiber
1g
6%
Sugars
18g
Protein
4g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
10%
10%
Calcium
0%
0%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

Rate and Comment

© 2015 ®/TM General Mills All Rights Reserved

close