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Strawberry Mousse Dessert Cups

Mini desserts like these cute mousse-filled cups are great for buffets and parties—guests can sample more than one tasty treat!

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 (1) 1 Reviews
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  • Prep Time 25 min
  • Total Time 1 hr 25 min
  • Servings 24

Ingredients

1/2
teaspoon unflavored gelatin
1
tablespoon whipping cream
1
cup sliced fresh strawberries
1/2
cup powdered sugar
1/2
cup whipping cream
1/2
teaspoon vanilla
24
miniature dessert or cordial chocolate cups

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 In small bowl, sprinkle gelatin over 1 tablespoon whipping cream; set aside to soften gelatin.
  • 2 In food processor, place strawberries and powdered sugar. Cover; process until smooth. Pour mixture into 1-quart saucepan; add softened gelatin. Cook over medium heat, beating with whisk occasionally, until mixture comes to a simmer and gelatin is dissolved. Remove from heat; cool 30 minutes.
  • 3 In small bowl, beat whipping cream with electric mixer on high speed until stiff peaks form. On low speed, beat strawberry mixture into whipped cream until blended.
  • 4 Place mousse in decorating bag fitted with small star tip. Pipe mousse into chocolate cups. Refrigerate until set, about 30 minutes, or up to 2 hours before serving. Garnish with fresh sliced strawberries, if desired.

EXPERT TIPS

Expert Tips

If premade chocolate cups are unavailable, you can make your own by painting the inside of mini paper cups with tempered chocolate or confectionary chocolate (this kind does not require tempering but is sweeter).

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
50
(
Calories from Fat
30),
% Daily Value
Total Fat
3g
3%
(Saturated Fat
2g,
2%
Trans Fat
0g
0%
),
Cholesterol
5mg
5%;
Sodium
0mg
0%;
Total Carbohydrate
6g
6%
(Dietary Fiber
0g
0%
  Sugars
5g
5%
),
Protein
0g
0%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
4%;
Calcium
0%;
Iron
0%;
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choices:
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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