Strawberry Margarita Cake

Strawberry Margarita Cake

Nonalcoholic strawberry margarita mix makes this party cake a great addition to picnics and potlucks.

Prep Time

10

Minutes

Total Time

1:43

Hr:Mins

Makes

12

servings

3/4
cup bottled strawberry-flavored nonalcoholic margarita drink mix
1
box Betty Crocker® SuperMoist® white cake mix
Vegetable oil and egg whites called for on cake mix box
1
tablespoon grated lime peel
1
container (8 oz) frozen whipped topping, thawed
Strawberries, if desired
  1. Heat oven to 350°F (325°F for dark or nonstick pan). Grease or lightly spray bottom only of 13x9-inch pan. Add enough water to drink mix to measure 1 1/4 cups.
  2. In large bowl, beat cake mix, drink mix, oil and egg whites with electric mixer on low speed 2 minutes. Pour into pan. Bake and cool and directed on box for 13x9-inch pan.
  3. Gently stir lime peel into whipped topping; spread over top of cake. Garnish with strawberries. Store covered in refrigerator.
Makes 12 servings
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Chocolate frozen whipped topping also makes a great "frosting" for this dreamy cake. Stir orange peel instead of lime into the chocolate topping.
Before grating the lime peel, wash the lime thoroughly and wipe dry. The peel will grate much easier.
Get a party menu, prep guide, tips, party games, activities and more for a Birthday Fiesta!

Nutrition Information:

1 Serving (1 Serving)
  • Calories 280
    • (Calories from Fat 110),
  • Total Fat 12g
    • (Saturated Fat 5g,
    • Trans Fat 0g),
  • Cholesterol 0mg;
  • Sodium 290mg;
  • Total Carbohydrate 41g
    • (Dietary Fiber 1g,
    • Sugars 25g),
  • Protein 3g;
Percent Daily Value*:
    Exchanges:
    • 1 Starch;
    • 0 Fruit;
    • 1 1/2 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 2 1/2 Fat;
    Carbohydrate Choices:
    • 3;
    *Percent Daily Values are based on a 2,000 calorie diet.