Reviews & Comments

(19 Ratings)

19 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

Strawberry-Frosted Banana Brownies

Brownies, bananas and berries, oh my! Stir up a batch today.

Prep: 20 MinTotal: 2 Hr 20 Min

1 - 5 of 5 Reviews

Posted 7/11/2010 11:22:54 PM REPORT ABUSE bunsofsteel said:

Rating:

I used reduced sugar brownie mix only because of diabetic concerns, wish Betty Crocker would make such products for us!! Added a whole mashed banana, and some peanut butter. Baked that, than added fat free Cool Whip and the strawberries mushed up with a fork, added some Splenda to that and put that on top of the brownies to reduce the sugars. It was great!! Thanks for the idea.

This reply was: Helpful Inspiring

Posted 7/11/2010 2:12:57 PM REPORT ABUSE judimel said:

Rating:

very good. I used a combination of cool whip and vanilla pudding/sour cream and strawberries for the topping.

This reply was: Helpful Inspiring

Posted 6/12/2010 9:52:38 PM REPORT ABUSE gfp said:

Rating:

These were delicious, and so easy to make! One warning: I used too much strawberry for the frosting, so it came out kind of saucy, but it still tasted great. We were eating it over several nights, so I only frosted the portion we were eating each night. I kept the rest of the frosting in a bowl in the fridge, where it did thicken. I think it would be helpful if the recipe indicated the volume of strawberry puree to use for the frosting, since it is difficult to measure whole strawberries.

This reply was: Helpful Inspiring

Posted 5/14/2010 8:22:01 AM REPORT ABUSE susan1212 said:

Rating:

Really easy and good. I did serve with sliced strawberries, fresh pineapple, sliced bananas and a drizzle of chocolate sauce to make it kind of a banana split brownie dessert. Dont forget the whipped cream. With real cream of course.

This reply was: Helpful Inspiring