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Strawberry Cookie Whoopie Pies

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  • Prep Time 10 min
  • Total Time 25 min
  • Servings 9
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Betty Crocker Whipped strawberry frosting serves as the filling for these chocolate chip cookie whoopie pies.

Paula Jones Recipe by Paula Jones
May 17, 2012

Ingredients

1
pouch Betty Crocker™ chocolate chip cookie mix
1/4
cup butter, softened
1
tablespoon water
1
cup Betty Crocker™ Whipped strawberry frosting

Directions

  • 1 Heat oven to 375°F. In medium bowl, stir cookie mix, butter and water until soft dough forms.
  • 2 Drop dough by teaspoonfuls 1 inch apart on ungreased cookie sheet, making 18 cookies.
  • 3 Bake 8 to 10 minutes or until light golden brown. Cool 1 minute before removing from cookie sheet. Cool 4 minutes before assembling.
  • 4 Spread about 1 tablespoon frosting on bottom of 1 cookie. Top with additional cookie, bottom sides together.

Expert Tips

Dice fresh strawberries, and add to frosting for additional flavor and texture.

Recipe can easily be doubled or tripled.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
132.8
% Daily Value
Total Fat
9.5g
15%
Saturated Fat
5.9g
29%
Cholesterol
13.6mg
4%
Sodium
22.7mg
1%
Total Carbohydrate
12.3g
4%
Sugars
12.3g
Protein
0.1g
% Daily Value*:
Calcium
0.20%
0%
Iron
0%
0%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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