Reviews & Comments

The batter for these crepes was soooo good and super simple to make!! I made the crepes one morning for my boyfriend, he also loved them. I was nervous that the batter would burn easily in the pan since they were so thin but it didnt. Instead of using this filling I just warmed up some frozen berries which I used as the filling and made Partylite's Two Sisters Gourmet Bursting Blackberry Cabernet Preserve into a sauce and used it as a topping. Wish I had the igredients for the creme filling but hopefully next time. They were still to die for!! I would definately recommend these to anyone and I will for sure be using this recipe again.

I wasn't ALL that impressed. A very good, easy short cut, but the filling (whip cream and sugar) didn't taste right with the crepes. Next time I will try a different filling. The batter was also kind of thick, I had to add more milk to thin it out so it would spread in the pan.

was great! instead of the filling they said to make, i cut up bananas and strawberry's and put them inside of the crepe along with strawberry yogurt sprinkled with cinnamon.Then, on the top of the crepe i drizzled so yogurt, powdered sugar,granola, and some cinnamon. It was EXCELLENT!

Awesome recipe! Will make again!