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Reviews & Comments

Stollen
full spoonfull spoonfull spoonfull spoonfull spoon (12 Ratings)

12 Ratings

5 spoons 67%
4 spoons 33%
3 spoons
2 spoons
1 spoons
Partake in rich holiday traditions of Germany when you make this classic fruit-filled yeast bread.
Prep: 35 MinTotal: 12 Hr
1 - 1 of 1 Reviews
Posted 11/14/2011 6:42:34 AM REPORT ABUSE SEMcQnn said:
Rating:
This "Christmas Bread" is wonderful! My family loves to have it warm first thing in the morning. My Mother-in-law gave the recipe to me 26 years ago, Dutch-German family, it is a delight and a family tradition.
This reply was: Helpful  Inspiring
1 - 1 of 1 Reviews
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