ENDECA_EXCLUDE_START
Members get the best of Betty
Join Free Subscribe to newsletters
Search
ENDECA_EXCLUDE_END
WE RECOMMEND:
4th of July | Showers & Parties | S'mores Desserts | Birthdays

Grilled Steak Kabobs with Mushroom Sauce

Tasty grilled kabobs ready in 25 minutes. Serve with corn on the cob and crusty bread.

Save and Share
+
false
( 0 Ratings)

0 Ratings

5 Stars 0%

4 Stars 0%

3 Stars 0%

2 Stars 0%

1 Stars 0%

Member Reviews ( 0 )
9871da3b-8382-47ae-8df3-66b4a2d46a6f
RELATED RECIPES
Easy Grilled Steak Kabobs
Peppered Beef Tenderloin with Mushroom Sauce
Steak Kabobs with Guacamole Dip
Asian Grilled Steak Salad with Manchego
Beef Kabobs with Edamame Succotash
Beef Tenderloins with Mushroom Garlic Sauce
  • Prep Time 25 min
  • Total Time 25 min
  • Servings 4

Ingredients

1
lb boneless beef sirloin steak, cut into 1-inch pieces
16
medium baby portabella or regular white mushrooms
1
medium orange, red or yellow bell pepper, cut into 16 (1-inch) pieces
1
can (18 oz) Progresso™ Recipe Starters™ creamy portabella mushroom cooking sauce
1 1/2
teaspoons Montreal steak seasoning

Garnishes, If Desired

Chopped fresh parsley or other herbs

SAVE ON THIS RECIPE!

LOCATION

More stores
See all sales
Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Directions

  • 1 Heat gas or charcoal grill. On each of 4 (15-inch) metal skewers*, alternately thread steak, mushroom and bell pepper. In small bowl, mix cooking sauce and steak seasoning.
  • 2 Place kabobs on grill over medium heat. Cover grill; cook 12 to 14 minutes or until beef is of desired doneness, turning once and brushing frequently with cooking sauce mixture.
  • 3 Heat remaining cooking sauce mixture to boiling; boil 1 minute, stirring frequently. Serve kabobs with remaining sauce. Sprinkle with parsley.

EXPERT TIPS

Expert Tips

*Flat skewers work best because the ingredients won't roll as you turn the skewers.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
340
(
Calories from Fat
100),
% Daily Value
Total Fat
11g
11%
(Saturated Fat
3g,
3%
Trans Fat
0g
0%
),
Cholesterol
75mg
75%;
Sodium
500mg
500%;
Total Carbohydrate
21g
21%
(Dietary Fiber
5g
5%
  Sugars
11g
11%
),
Protein
38g
38%
;
% Daily Value*:
Vitamin A
20%;
Vitamin C
30%;
Calcium
2%;
Iron
25%;
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 4 Vegetable; 0 Very Lean Meat; 4 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choices:
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!

© 2013 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
Save Money on Your Favorite Brands
SAVE 60¢
when you buy ONE BOX Trix® cereal
SAVE 85¢
when you buy ONE BOX Golden Grahams® cereal
SAVE 85¢
when you buy ONE BOX Honey Nut Cheerios® Medley Crunch™ cereal
See All Coupons
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END