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Stacked Enchilada Bake

Looking for a hearty casserole dinner? Enjoy this baked enchilada that’s ready in 30 minutes – perfect if you love Mexican cuisine.

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( 77 Ratings)

77 Ratings

5 Stars 22%

4 Stars 29%

3 Stars 35%

2 Stars

1 Stars

Member Reviews ( 8 )

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Prep Time 10 min
Total Time 30 min
Servings 6

Ingredients

12: corn tortillas (5 or 6 inches in diameter), torn into bite-size pieces

2: cans (15 to 16 ounces each) chili beans in sauce, undrained

1: can (10 ounces) enchilada sauce

1 1/2: cups shredded Monterey Jack cheese (6 ounces)

3: medium green onions, sliced (3 tablespoons)

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Directions

1 Heat oven to 400°. Spray 2-quart casserole with cooking spray.
2 Place half of the tortilla pieces in casserole; top with 1 can of beans. Repeat layers. Pour enchilada sauce oven beans and tortilla pieces. Sprinkle with cheese and onions.
3 Bake uncovered about 20 minutes or until bubbly around edge.

EXPERT TIPS

Expert Tips

Use kitchen scissors to snip the tortillas into bite-size pieces---it's even quicker than cutting them with a knife.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 300
Calories from Fat: 90),

% Daily Value

Total Fat: 10g; 10%
(Saturated Fat 6g, 6% ),
Cholesterol: 25mg; 25%;
Sodium: 910mg; 910%;
Total Carbohydrate: 45g; 45%
(Dietary Fiber 8g 8% ),
Protein: 16g; 16%

% Daily Value*:

Iron: 22%;

Exchanges:

3 Starch; 1 Lean Meat;

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 8 Reviews View All

Posted 8/14/2011 12:54:38 PM REPORT ABUSE the_heat01 said:

Rating:

This was good, but definitely needs some work. Add cheese to both layers. One can of refried beans instead of two regular beans. Add soem meat as well. Otherwise the flavors are pretty good!

This reply was: Helpful Inspiring

Posted 1/13/2011 1:51:41 PM REPORT ABUSE toni3469 said:

Rating:

I use flour tortillas and green chile enchilada sauce. I also add jalapenos and cheese to the first layer. I cut the recipe in half if just making it for 2 people.

This reply was: Helpful Inspiring