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Reviews & Comments

Sriracha Veggie-Cheese Balls and Sauce
full spoonfull spoonfull spoonfull spoonempty spoon (23 Ratings)

23 Ratings

5 spoons 43%
4 spoons 30%
3 spoons 9%
2 spoons 9%
1 spoons 9%
Sriracha Veggie-Cheese Balls and Sauce
Looking for wonderful appetizers made using Original Bisquick® mix and Green Giant® frozen broccoli? Then check out these baked cheese balls served with sauce - perfect if you love Thai cuisine.
Prep: 25 MinTotal: 50 Min
1 - 10 of 30 Reviews « Previous 1 2 3 Next » 
Posted 2/9/2013 12:17:54 PM REPORT ABUSE bevmpt01 said:
Rating:
I made these for a girls not out party with Gluten Free Bisquick and they turned out great. No one knew they were gluten free and they tasted excellet; Loved the dipping sauce.
This reply was: Helpful  Inspiring
Posted 12/24/2012 12:09:38 PM REPORT ABUSE MMM23 said:
Rating:
This recipe is so simple and so delicious! I swapped the monterey jack cheese for mild cheddar and used a little more red pepper and sriracha in the veggie-cheese ball mixture and they were amazing! I will be making them often for parties!
This reply was: Helpful  Inspiring
Posted 12/21/2012 7:55:20 PM REPORT ABUSE Lilrank said:
Rating:
I love this recipe! The first time I made it I forgot to put the egg in... They turned out surprisingly good! I made them again for a quick appetizer for a party and remembered to put the egg in. I think I will continue to make them without the egg! They were light and fluffy rather than heavy and dense!
This reply was: Helpful  Inspiring
Posted 12/20/2012 2:48:20 PM REPORT ABUSE moogie207 said:
Rating:
I have made these many times and they are always a hit. I like to take some goodies to my friend for Xmas, who has lost 140 lbs. With the broccoli and red peppers a good start. I swapped to reduced fat cheese and baked them, froze them and put xmas ziploc bags. She can put in her freezer and when she wants a treat, can take out what she wants and heat them up. I keep both kinds in my freezer at all times because if I have unexpected guest I pull them out and heat them up.
This reply was: Helpful  Inspiring
Posted 12/18/2012 1:18:43 PM REPORT ABUSE jstreet3 said:
Rating:
OMG THESE ARE SO GOOD. Only thing I bought was the Siracha, which I had never used and this was a good way to get introduced to it. I had some frozen Calif mixed veg so just chopped them up and they worked really good. The ony thing will do different will chop veggie smaller. Can't wait to take them to next potluck or party. Very affordable and easy.
This reply was: Helpful  Inspiring
Posted 12/15/2012 5:13:19 AM REPORT ABUSE candygal17 said:
Rating:
I tried it with spinach, green onions and some finely grated carrots and they turned out very delicious. Sriracha sauce can be found everywhere now....mainly in the Asian section of any supermarket.
This reply was: Helpful  Inspiring
Posted 12/14/2012 8:40:38 PM REPORT ABUSE Kat_MT said:
Rating:
Siracha is a spicy asian chili sauce ...
This reply was: Helpful  Inspiring
Posted 12/14/2012 7:55:02 AM REPORT ABUSE msandi said:
Rating:
What in the word in 'sriracha'?
This reply was: Helpful  Inspiring
Posted 12/13/2012 12:15:25 PM REPORT ABUSE MalindaV123 said:
Rating:
I haven't tried yet but I may substitute with spinach instead. Can't wait to try them!
This reply was: Helpful  Inspiring
Posted 12/13/2012 12:12:06 PM REPORT ABUSE butterfly123me said:
Rating:
I am going to use spinach in the place of the broccoli.
This reply was: Helpful  Inspiring
1 - 10 of 30 Reviews « Previous 1 2 3 Next » 
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