Sriracha Dipping Sauce

Sriracha Dipping Sauce

Looking for an easy and spicy condiment? Then check out this Sriracha dipping sauce - perfect for Thai cuisine that can be ready in five minutes.

Prep Time

05

Minutes

Total Time

05

Minutes

Makes

4

Servings

1/2
cup sour cream
2
teaspoons sriracha sauce
2
tablespoons sliced green onions (2 medium)
2
tablespoons finely chopped red bell pepper
  1. In small bowl, mix dipping sauce ingredients.
Makes 4 Servings

Nutrition Information:

1 Serving (2 Tablespoons)
  • Calories 60
    • (Calories from Fat 50),
  • Total Fat 6g
    • (Saturated Fat 3 1/2g,
    • Trans Fat 0g),
  • Cholesterol 15mg;
  • Sodium 85mg;
  • Total Carbohydrate 1g
    • (Dietary Fiber 0g,
    • Sugars 1g),
  • Protein 0g;
Percent Daily Value*:
    Exchanges:
    • 0 Starch;
    • 0 Fruit;
    • 0 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 1 Fat;
    Carbohydrate Choices:
    • 0;
    *Percent Daily Values are based on a 2,000 calorie diet.