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Reviews & Comments

Spinach-Lasagna Casserole
full spoonfull spoonfull spoonfull spoonempty spoon (27 Ratings)

27 Ratings

5 spoons 37%
4 spoons 22%
3 spoons 22%
2 spoons 11%
1 spoons 7%
Spinach-Lasagna Casserole
You’re steps ahead to dinner with a skillet-easy lasagna--no layering or noodle precooking required! Hamburger Helper® dinner mix is the secret. Bonus, there’s a green veggie tucked in, too!
Prep: 20 MinTotal: 1 Hr 10 Min
1 - 10 of 10 Reviews « Previous 1 Next » 
Posted 5/9/2012 8:17:32 PM REPORT ABUSE ellimaye said:
Rating:
It was ok. I like the garden fresh lasagna better and would make that over this.
This reply was: Helpful  Inspiring
Posted 10/18/2011 10:45:18 PM REPORT ABUSE Cookie2shoes said:
Rating:
This was very good. I love casseroles, and this worked out well, I added a little extra seasoning to spruce it up a bit, but it came out very yummy, and I fried 1/2 a polska kielbalska and added it to my ground beef mixture. Pretty Good! :)
This reply was: Helpful  Inspiring
Posted 10/18/2011 10:35:00 PM REPORT ABUSE Cookie2shoes said:
Rating:
This was very good. I love casseroles, and this worked out well, I added a little extra seasoning to spruce it up a bit, but it came out very yummy, and I fried 1/2 a polska kielbalska and added it to my ground beef mixture. Pretty Good! :)
This reply was: Helpful  Inspiring
Posted 6/1/2009 11:50:52 AM REPORT ABUSE
Rating:
I assembled this casserole the night before then just popped it in the oven for Sunday lunch the next day. It didn't take as long to cook because the noodles were already soft. It tastes even better the 2nd day. I also added some salt, pepper, basil and onion powder to the cheese mixture for more flavor. I added more cheese to the meat mixture because my family loves cheese. The result was great!
This reply was: Helpful  Inspiring
Posted 6/1/2009 11:49:58 AM REPORT ABUSE drentis said:
Rating:
This was a great recipe. It was nice to jazz up a Hamburger Helper. I have to admit I don't use them very much. I'll definitely keep this recipe handy.
This reply was: Helpful  Inspiring
Posted 6/1/2009 11:47:16 AM REPORT ABUSE patienceforj said:
Rating:
This was way too salty.(I should have looked at the box, 710mg sodium per serving!) The taste was okay. Even though it takes more time, regular lasagna is way better!
This reply was: Helpful  Inspiring
Posted 1/2/2007 2:38:37 PM REPORT ABUSE spinach casserole said:
Rating:
I would like the regular recipes of ground beef lasagna
This reply was: Helpful  Inspiring
Posted 8/30/2006 1:58:21 PM REPORT ABUSE cooking101 said:
Rating:
Great recipe. My family ate it up!! Don''t add too much salt to taste because the cottage cheese should take care of that.
This reply was: Helpful  Inspiring
Posted 7/24/2006 9:23:51 AM REPORT ABUSE mmedeco said:
Rating:
This was a big hit at the table, even with my 7- and 4-yr olds! I substituted Bob Evans Italian sausage for the ground beef and the result was very tasty. This is an easy meal that I imagine would be a potluck favorite as well.
This reply was: Helpful  Inspiring
Posted 7/12/2006 1:14:16 PM REPORT ABUSE bcvs said:
Rating:
Fabulous! Use the rectangular casserole; with the round one, it doesn''t get done enough. Can barely taste the spinach - my husband even said I should use more than called for, but I liked it this way. The 2nd night left-overs tasted good with another round of the cheeses topping...
This reply was: Helpful  Inspiring
1 - 10 of 10 Reviews « Previous 1 Next » 
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