Macaroni and cheese goes upscale, featuring bow-tie pasta, bacon and spinach. This delicious dish can serve six in just 25 minutes.
SAVE ON THIS RECIPE!
If desired, drain all of the bacon drippings and increase the butter by 2 tablespoons. Or substitute 1/4 cup canola or olive oil for the butter and drippings.
To easily chop baby spinach, place spinach in a deep bowl or glass measuring cup and randomly snip with kitchen scissors until coarsely chopped.
For extra flavor, stir in 1/3 cup sliced green onion tops with the spinach.
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