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Spicy Shrimp Scampi with Muir Glen® Organic Tomatoes

Blogger Arlene Cummings of Cooking With Sugar shares her Spicy Shrimp Scampi with Muir Glen® organic diced tomatoes. It’s a delicious healthy meal that can be on the table in less than 30 minutes.

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Prep Time 15 min
Total Time 20 min
Servings 4

Ingredients

1: lb uncooked shrimp, peeled (with tail shells left on), deveined

: Salt and pepper to taste

2: tablespoons olive oil

2: tablespoons butter

6: cloves garlic, chopped

1/2: cup white wine

1: can (14.5 oz) Muir Glen® organic fire-roasted diced tomatoes, undrained

1: jalapeño chile, seeded, chopped, or 1 teaspoon crushed red pepper flakes

: Juice of 1 lemon (3 tablespoons)

2: tablespoons chopped fresh parsley

1: tablespoon chopped fresh basil

1/4: cup Progresso® Italian style panko crispy bread crumbs

: Cooked rice or pasta

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Directions

1 Place shrimp in large bowl; season well with salt and pepper. Set aside.
2 In 12-inch skillet, heat oil and butter over medium-high heat until butter is melted. Add garlic; cook and stir 2 to 3 minutes. Add wine; cook 1 to 2 minutes. Stir in tomatoes and chile. Season with salt and pepper. Reduce heat; simmer 2 to 3 minutes.
3 Add shrimp to skillet; cook 2 to 3 minutes, stirring occasionally, until shrimp are pink. Gently stir in lemon juice, parsley and basil. Sprinkle with bread crumbs. Serve immediately over rice.

EXPERT TIPS

Expert Tips

Progresso® chicken broth can be used in place of the wine.

A few chopped green onions make a nice addition to this recipe.

Got questions? Our experts have the answers. Ask Betty now.

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REVIEWS & COMMENTS

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1 - 3 of 3 Reviews View All

Posted 7/4/2012 9:48:01 AM REPORT ABUSE Dorkster said:

Rating:

I used a can of diced tomato with chilies instead of the "recommended" organic product, but followed the recipe to the letter otherwise. It was just a tad too spicey due to my substitution, but fantastic otherwise! Will be making this again many times.

This reply was: Helpful Inspiring

Posted 6/18/2012 8:22:27 AM REPORT ABUSE Mary2406 said:

Rating:

I fixed this Saturday night, and it was absolutely delicious! I used the crushed red pepper flakes and it gave the dish a tasty kick. I served it over Chinese Style Minute Rice. There was none left, and it was just the two of us! I will definitely make it again and again! Thanks!

This reply was: Helpful Inspiring

Posted 5/30/2012 1:49:08 PM REPORT ABUSE litelady55 said:

Rating:

This was delicious and so fast and easy! I served it over rice pilaf and it was perfect. Perfect for two people, if there are more you might want to double the recipe because you will want lots!

This reply was: Helpful Inspiring