ENDECA_EXCLUDE_START
Betty Crocker
Avatar
Get FREE Kitchen-Insider Access Now!
Sign Up / Log In or Learn More
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END

Reviews & Comments

Spiced Pumpkin Cupcakes
full spoonfull spoonfull spoonfull spoonhalf spoon (142 Ratings)

142 Ratings

5 spoons 56%
4 spoons 22%
3 spoons 13%
2 spoons 4%
1 spoons 6%
Spiced Pumpkin Cupcakes
Mmm! Toasted and sugared nuts top cream cheese frosting on sweet and spicy pumpkin cupcakes.
Prep: 40 MinTotal: 1 Hr 35 Min
Write a Review
1 - 10 of 55 Reviews « Previous 1 2 3 4 5  ... Next » 
Posted 3/28/2012 9:22:38 PM REPORT ABUSE rosycheeks said:
Rating:
I love this! Just made them and I honestly prefer them without the icing! I'll be taking them with me to meet friends for lunch now. I plan on making this again!
This reply was: Helpful  Inspiring
Posted 2/1/2012 11:22:02 AM REPORT ABUSE Elaine said:
Rating:
I made these on Jan. 30th. I am not sure why it is called Spiced Pumpkin Cupcakes as I didn't find much of a spice to them, maybe next time I will add a tad more pumpkin pie spice or how about a Spiced Cake mix. I made up my own cream cheese filling for them and sprinkled some of the cupcakes with the nut & sugar combo and some without as not everyone likes nuts. I would make them again they were good.
This reply was: Helpful  Inspiring
Posted 12/28/2011 5:59:44 PM REPORT ABUSE jtgrims said:
Rating:
Super moist cupcakes. They were a hit. I added a dash of nutmeg into it and burned my pecans so I didn't add them. But it was all so wonderful and can't wait to make it again!
This reply was: Helpful  Inspiring
Posted 12/19/2011 12:59:25 PM REPORT ABUSE SummerV said:
Rating:
I made these cupcakes for our Thanksgiving dessert this year, and they were a HUGE hit. This was also the very first time we avoided the pumpkin pie and did something different. Would recommend these, but try to roast your own pumpkin instead of using the canned ones. That was my only substitution and my family thanked me for it!
This reply was: Helpful  Inspiring
Posted 12/15/2011 12:51:23 PM REPORT ABUSE ChefClaudia05 said:
Rating:
I make these cupcakes and they were delicious!! Not complicated recipe. I use the cream cheese frosting!! Definitely recomended!
This reply was: Helpful  Inspiring
Posted 12/7/2011 10:45:48 AM REPORT ABUSE Mrs_Livar said:
Rating:
I took these to school for my daughter's birthday and they were a hit! My daughter loves pumpkin and I was worried some kids might not like them but they all did and so did the adults! They were delicious! I used caramel icing instead though due to lack of time.
This reply was: Helpful  Inspiring
Posted 12/4/2011 8:11:16 PM REPORT ABUSE dlphnlvr99 said:
Rating:
Very simple to make, with complex yummy flavors! Could pass for a scratch recipe handed down for generations. lol =)
This reply was: Helpful  Inspiring
Posted 11/25/2011 12:37:04 AM REPORT ABUSE cruzio said:
Rating:
Made this cupcakes for Thanksgiving and it was delicious. I made my own cream cheese frosting. This was my first attempt at making cupcakes and this was an easy recipe to follow. Will definitely make again.
This reply was: Helpful  Inspiring
Posted 11/20/2011 3:42:24 PM REPORT ABUSE rivery said:
Rating:
I made these cupcakes for my Bunco Night, they were a HUGE hit. The cream cheese frosting was a little too sweet. I will definitely make again, however I will cut back on the powder sugar.
This reply was: Helpful  Inspiring
Posted 11/17/2011 6:45:16 PM REPORT ABUSE chefcarol said:
Rating:
Made these wonderful and easy cupcakes for Halloween. What a hit they were. Not a crumb left. Very moist and full of fall flavor. Will definately make them throughout the holidays. Mmmmm good.
This reply was: Helpful  Inspiring
1 - 10 of 55 Reviews « Previous 1 2 3 4 5  ... Next » 
© 2012 ®/TM General Mills All Rights Reserved
ENDECA_EXCLUDE_START

Don't miss a single recipe!


View Current Newsletter

View Current Newsletter

View Current Newsletter

Email Address:

Related Content

RECIPES
 
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END