Posted 8/29/2011 7:50:59 PM
Since I didn't have any parsley in the house, I can't give this an accurate rating. I added poultry seasoning and some basil in place of the parsley and it came out just delicious. I added some butter at the end like suggested, and I think I added a little too much as the sauce was somethick greasy. I'd add less next time or leave it out altogether. A quick, easy and very flavorful dinner.