Soyed Chicken & Rice

Soyed Chicken & Rice

This is very tasty and simple to make. :]

Prep Time

05

Minutes

Total Time

35

Minutes

Makes

5

Servings

5
Chicken Fillets
1
cup vegetable oil
2
cups soy sauce
1
cup rice
  1. pour the vegetable oil into a pan until it is hot. Along with two teaspoons of soy sauce.
  2. pour one cup of soy sauce into a bowl to marinate the chicken fillets. Place the fillets into the pan after marinating and cook til brown
  3. Last cook the rice as instructed & you're good to go :]
Makes Servings
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
I used the blue ribbon rice,

Nutrition Information:

1 Serving ()
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.