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Southwestern Potato Patties

Craving southwestern fare? A classic combo of beans, corn and salsa top seasoned cheesy potato patties.

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( 60 Ratings)

60 Ratings

5 Stars 15%

4 Stars 42%

3 Stars 30%

2 Stars 12%

1 Stars

Member Reviews ( 1 )

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Prep Time 25 min
Total Time 25 min
Servings 5

Ingredients

1: bag (1 lb 4 oz) refrigerated southwest-style shredded hash brown potatoes

3: eggs, beaten

1: cup shredded Cheddar cheese (4 oz)

1/2: cup Original Bisquick® mix

1/2: teaspoon garlic salt

1/4: cup vegetable oil

1: can (11 oz) Green Giant® SteamCrisp® Mexicorn® whole kernel corn with red and green peppers, drained

1: can (15 oz) Progresso® black beans, drained, rinsed

1/4: cup Old El Paso® Thick 'n Chunky salsa

: Sour cream, if desired

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Directions

1 In large bowl, mix potatoes, eggs, cheese, Bisquick mix and garlic salt.
2 In 12-inch skillet, heat 2 tablespoons of the oil over medium heat. For each patty, spoon about 1/2 cup potato mixture into oil in skillet. Flatten with the back of spatula.
3 Cook patties about 4 minutes, turning once, until golden brown. Remove from skillet and cover to keep warm while cooking remaining patties. Add remaining 2 tablespoons oil as needed to prevent sticking.
4 In 2-quart saucepan, heat corn, beans and salsa over medium heat 2 to 3 minutes, stirring occasionally, until hot. Serve over patties. Top with sour cream.

EXPERT TIPS

Expert Tips

Garnish these savory patties with fresh cilantro leaves. If you're a cilantro lover, chop 1 tablespoon cilantro and mix in with the potato mixture as well.

The seasoned potatoes add a little bit of heat to these patties, but for a more intense kick, use a medium or hot salsa.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 610
Calories from Fat: 220),

% Daily Value

Total Fat: 24g; 24%
(Saturated Fat 8g, 8% Trans Fat 0g 0% ),
Cholesterol: 150mg; 150%;
Sodium: 1200mg; 1200%;
Total Carbohydrate: 81g; 81%
(Dietary Fiber 11g 11% Sugars 7g 7% ),
Protein: 23g; 23%

% Daily Value*:

Vitamin A: 15%;
Vitamin C: 20%;
Calcium: 25%;
Iron: 20%;

Exchanges:

5 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;

Carbohydrate Choices:

5 1/2

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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Posted 12/14/2012 6:50:45 PM REPORT ABUSE SarahLeigh81 said:

Rating:

Couldn't find the southwest style hash browns so I used the regular and sprinkled in a little of my homemade taco seasoning. The husband and I thought this was delicious! He added a little more salsa and some hot sauce to his, and we both used some greek yogurt on top in place of sour cream.

This reply was: Helpful Inspiring