Bite into a fiesta of flavors in this south-of-the-border quick and easy skillet.
SAVE ON THIS RECIPE!
Crisp tortilla strips add extra crunch and are easy to make - just pop them in the oven while preparing the skillet. Bake strips on ungreased cookie sheet in 425°F oven 4 to 7 minutes or until crisp.
Add orange wedges or pineapple chunks to quickly finish this meal.
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