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Prep 10min
Total15min
Servings8
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Ingredients
8
slices French bread (1/2 inch thick)
1/4
cup mayonnaise or salad dressing
2
tablespoons finely chopped bell pepper
2
tablespoons finely chopped green onion
1
teaspoon chopped fresh cilantro or parsley, if desired
1/2
cup shredded Colby-Jack cheese (2 ounces)
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Steps
1
Heat oven to 400°.
2
Mix all ingredients except bread and cheese. Spread on one side of each bread slice. Sprinkle with cheese. Place on ungreased cookie sheet.
3
Bake 5 to 6 minutes or until cheese is melted and bread is slightly toasted on bottom.
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These cheesy bread slices also make great appetizers. After baking, cut each slice into halves or fourths. Top each with a slice of cherry tomato and a piece of fresh cilantro.
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Nutrition Facts
Serving Size:1 slice
Calories
150
Calories from Fat
80
Total Fat
9g
Saturated Fat
2g
Cholesterol
11mg
Sodium
230mg
Total Carbohydrate
13g
Dietary Fiber
0g
Protein
4g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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