Blogger Arlene Cummings of Cooking With Sugar shows how easy it is to make her Southern Chicken-Cornbread Casserole. It’s a simple sweet-and-savory casserole that the whole family will love.
A 4.5-oz can of Old El Paso® chopped green chiles can be added to the chicken mixture for a little spice.
Extra chopped green onions make a pretty garnish for this dish.
A salad makes the perfect side dish for this meal.