Snickers™ Chocolate Cookie Cups

  • Prep Time 20 min
  • Total Time 1 hr 20 min
  • Servings 36

Ingredients

Ingredients

1
pouch (1 lb 1.5 oz) Betty Crocker™ peanut butter cookie mix
3
tablespoons vegetable oil
1
tablespoon water
1
egg
36
Snickers™ minis (11.5 oz bag), unwrapped
1 1/4
cups Betty Crocker™ Rich & Creamy chocolate frosting (from 16 oz container)
Betty Crocker™ Holiday candy decors, if desired

Directions

Directions

  • 1 Heat oven to 375ºF. In large bowl, stir cookie mix, oil, water and egg until soft dough forms.
  • 2 Form dough into thirty-six 1-inch balls (about 2 teaspoons each); press into ungreased mini muffin cups. Press one Snickers™ minis into center of dough in each cup.
  • 3 Bake 8 to 10 minutes or until edges are light golden brown. Cool in pan for 10 minutes. Remove from pan to cooling rack, cool completely. Spoon frosting into pastry bag fitted with star tip. Pipe frosting on top of each cookie cup. Decorate with decors.

Notes










Tips

Expert Tips

Have only one mini muffin pan? Refrigerate remaining dough while you bake each batch.

Skip the decorative frosting technique and just frost with a metal spatula or back of a spoon.

If using 21-oz pouch of Betty Crocker™ peanut butter cookie mix; use 2 tablespoons vegetable oil, 2 tablespoons water, and 1 egg. Shape into 42 balls; 42 Snickers™ minis (from 2 -11.5oz bags), 1 1/2 cups chocolate frosting. Makes 42 cookies.

Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cookie
Calories
104.7
Calories from Fat
60
% Daily Value
Total Fat
5.2g
8%
Saturated Fat
1.8g
9%
Trans Fat
1g
Cholesterol
6.4mg
2%
Sodium
58.4mg
2%
Total Carbohydrate
13.6g
4%
Dietary Fiber
0.3g
1%
Sugars
6.5g
Protein
0.9g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0.10%
0%
Iron
0.90%
1%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.