Make a lighter snickerdoodle so you can enjoy more of the rich cinnamon-sugar taste you love.
SAVE ON THIS RECIPE!
Long ago, little cookies that could be made quickly were given the nonsense name Snickerdoodles.
Rise to the occasion! If using self-rising flour, there is no need to add cream of tartar, baking soda and salt.
For a fun flavor change to these sweet little gems, use apple pie spice instead of cinnamon.
To ensure recipe success if using a vegetable oil spread, use a spread with at least 65% vegetable oil.
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