Blogger Brooke McLay of cheekykitchen shares a favorite recipe. Betty Crocker® sugar cookie mix turns this stunning little cookie into a snap. The cinnamon sugar coated Snickerdoodles taste perfectly divine with a thick center of cream cheese frosting.
SAVE ON THIS RECIPE!
Cream of tartar gives Snickerdoodles their traditional “cracked” exterior. If you don’t have cream of tartar in your pantry, no worries! Omit it from the recipe and it will still taste divine!
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