S'mores Pudding Pop

S'mores Pudding Pop

Who needs a campfire when you've got all the deliciousness of a s'mores wrapped up in a freezer pop?!

Prep Time

20

Minutes

Total Time

4:30

Hrs:Mins

Makes

2

Servings

1
package chocolate fudge pudding
1/2
cup mini marshmallows
1/4
cup marshamllow cream
1/4
cup graham cracker crumbs
1
tablespoon melted butter
1
teaspoon powdered sugar
2
cups milk
  1. Make pudding according to package. Spoon into 2 cups, filling 1/3 full.
  2. Combine mini marshmallows and marshmallow cream. Add heaping spoonful to the cup, taking care to not touch the sides. Add pudding around sides.
  3. Create another layer of pudding. Repeat marshmallow layer. Finish with pudding - cup should be 3/4 full.
  4. Combine melted butter, powdered sugar and graham cracker crumbs. Spoon over final layer of pudding. Press crumbs into pudding and freeze.
  5. Insert sticks after one hour.
Makes Servings

Nutrition Information:

1 Serving ()
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.