Skip to Content
Menu

S’mores Dessert Shooters

  • Save Recipe
  • Prep 15 min
  • Total 2 hr 15 min
  • Servings 8
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to Make?
  • Save
  • Shop
  • Share
  • Keep Screen On
Add some ammunition to your next special occasion dessert with this delectable mixture of chocolate, marshmallow and graham crackers.
By Sarah Caron
Created May 12, 2011
  • Save
  • Shop
  • Share
  • Keep Screen On

Ingredients

  • 2 graham crackers, each separated into 4 small rectangles
  • 2 cups milk chocolate mousse (such as from 3.1 oz box of mix), prepared but not set up
  • 8 teaspoons marshmallow creme
  • Miniature semisweet chocolate chips

Steps

  • 1
    In bottom of each of 8 shot glasses, crumble 1 graham cracker rectangle.
  • 2
    Spoon chocolate mousse into decorating bag; pipe evenly into shot glasses. Refrigerate 2 hours, or as directed on mousse mix box, until set.
  • 3
    Before serving, top each with 1 teaspoon marshmallow creme and a few chocolate chips.

Tips from the Betty Crocker Kitchens

  • tip 1
    You can also garnish with an additional bit of graham cracker, if desired.
  • tip 2
    This recipe is also a killer with homemade chocolate mousse.

Nutrition

Nutrition Facts are not available for this recipe
© 2024 ®/TM General Mills All Rights Reserved
< div class="recipeContentBottom">