S'mores Bars

Try a new version of classic s'mores. No campfire is needed.

  • Prep Time 25 min
  • Total Time 1 hr 25 min
  • Servings 24

Ingredients

1
bag (10.5 oz) miniature marshmallows (5 1/2 cups)
1 1/2
cups milk chocolate chips (9 oz)
5
tablespoons butter or margarine
1/4
cup light corn syrup
1
teaspoon vanilla
1
box (13 oz) Golden Grahams™ cereal (8 cups)

  • 1 Grease 13x9-inch pan with butter. Reserve 1 cup of the marshmallows. In 3-quart saucepan, melt chocolate chips, butter, corn syrup and remaining 4 1/2 cups marshmallows over low heat, stirring occasionally, until completely melted. Remove from heat; stir in vanilla.
  • 2 Pour cereal into large bowl. Pour marshmallow mixture over cereal; stir until evenly coated. Stir in remaining 1 cup marshmallows.
  • 3 With buttered back of spoon, press mixture in pan. Cool at least 1 hour or until firm. Store loosely covered at room temperature. For bars, cut into 6 rows by 4 rows.

Expert Tips

Semisweet chocolate chips can be used in place of the milk chocolate chips.

Wrap individual s'mores bars in plastic wrap, and place in a basket to pass so people can help themselves.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Bar
Calories
190
(
Calories from Fat
50),
% Daily Value
Total Fat
6g
6%
(Saturated Fat
3g,
3%
Trans Fat
0g
0%
),
Cholesterol
10mg
10%;
Sodium
160mg
160%;
Total Carbohydrate
31g
31%
(Dietary Fiber
0g
0%
  Sugars
19g
19%
),
Protein
2g
2%
;
% Daily Value*:
Vitamin A
6%;
Vitamin C
2%;
Calcium
6%;
Iron
15%;
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.