Smoked Turkey Salad with Strawberries

Smoked Turkey Salad with Strawberries

What a winner! This no-cook salad is a breeze to put together and looks fancy enough for the most distinguished of guests.

Prep Time

20

Minutes

Total Time

20

Minutes

Makes

8

servings

Creamy Honey Dressing
1
cup sour cream or Yoplait® Fat Free plain yogurt (from 2-lb container)
1/4
cup honey
2
tablespoons chopped fresh parsley
2
teaspoons ground mustard
3
teaspoons lemon juice
Salad
1
lb smoked turkey or chicken, cut into 1/4-inch strips (4 cups)
8
oz provolone or Swiss cheese, cut into cubes
4
medium celery stalks, sliced (2 cups)
1
cup honey-roasted cashews
1
quart strawberries, cut in half (4 cups)
Salad greens, if desired
Cashews, if desired
Strawberries, if desired
  1. In large bowl, mix all dressing ingredients until well blended.
  2. Add turkey, cheese, celery and honey-roasted cashews; toss gently to coat. Add strawberries; carefully toss until evenly coated. If desired, serve on salad greens; garnish with additional cashews and strawberries.
Makes 8 servings
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Substitution
In a pinch, honey-roasted peanuts make a good replacement for the cashews.
Time Saver
Skip step 1 and toss the salad with about 1 1/2 cups purchased creamy honey dressing instead.

Nutrition Information:

1 Serving (1 Serving)
  • Calories 385
    • (Calories from Fat 215 ),
  • Total Fat 24 g
    • (Saturated Fat 11 g,),
  • Cholesterol 75 mg;
  • Sodium 970 mg;
  • Total Carbohydrate 23 g
    • (Dietary Fiber 3 g,
  • Protein 22 g;
Percent Daily Value*:
    Exchanges:
    • 1/2 Starch;
    • 1 Fruit;
    • 1 1/2 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.