Reviews & Comments

This was quite easy and good. I made several substitutions according to what I had on hand. I used regular onion for the green onion, and chopped fresh spinich (added at the end with the basil)for the cabbage. I also added a cup of sliced mushrooms, 2 stalks of celery sliced in 1/2 inch pieces, and a can of black beans-undrained. I did not have crushed tomatoes and so I used a can of diced tomatoes (basil, garlic and oregano flavored). I always cut back or omit the salt and for this I didn't add any at all. I threw it all in the crockpot this morning and we had very flavorful soup shortly after we got home!