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Reviews & Comments

Slow Cooker Texas Chuck Wagon Chili
full spoonfull spoonfull spoonfull spoonempty spoon (10 Ratings)

10 Ratings

5 spoons 50%
4 spoons 10%
3 spoons 30%
2 spoons
1 spoons 10%
Hearty appetites will be satisfied when served bowls brimming with spicy, Southwestern-style chili.
Prep: 55 MinTotal: 10 Hr 5 Min
1 - 2 of 2 Reviews
Posted 12/25/2010 5:13:05 PM REPORT ABUSE pocque said:
Rating:
Excellent. I've never had chili that wasn't tomato based. Unfortunately, all the stores around us were out of ancho chiles so I had to substitute chili powder. We had it with the Mexican Cornbread recipe which came from this website. Hubby and our son loved it even though they said it could have been spicier. Maybe using the ancho chiles will fix it.
This reply was: Helpful  Inspiring
Posted 12/27/2009 11:37:25 PM REPORT ABUSE karlajo7777 said:
Rating:
Mmmmmmmmm on a cold snowy day,,,,,oh yea it's great try the cornbread muffins with it,,,
This reply was: Helpful  Inspiring
1 - 2 of 2 Reviews
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