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Reviews & Comments

Slow Cooker Swiss Steak Supper
full spoonfull spoonfull spoonfull spoonempty spoon (116 Ratings)

116 Ratings

5 spoons 47%
4 spoons 24%
3 spoons 22%
2 spoons 3%
1 spoons 4%
Throw together round steak, potatoes, carrots, onions and tomatoes before you go to work. It'll be ready to enjoy when you get home.
Prep: 15 MinTotal: 7 Hr 15 Min
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1 - 10 of 43 Reviews « Previous 1 2 3 4 5 Next » 
Posted 5/20/2012 6:47:44 PM REPORT ABUSE gfissenden said:
Rating:
Will definately make again. I also added 2 cans of french style green beans. I cooked it for 6 hours on low and everyone raved about how good it was.
This reply was: Helpful  Inspiring
Posted 10/19/2011 3:00:17 PM REPORT ABUSE Levornia said:
Rating:
I loved this recipe. I did tweet it a bit for the steak I soaked it in marinade sauce browned in a skillet and cutt them. I followed the direction all the way thru but I added my own spices to it because without it the steak meal comes out a little bland(msp) The spices I used was italian seasoning, red pepper crushed seasing, course pepper, salt(of course) and garlic powder and onion powder and it all came out awesome. Another thing I didn't do was cook it in my slow cooker because the cooker need more cleaning than I thought but I did make it over the stove in a large soup pot on low heat for 4 hrs and for the next 3 hrs I turn it to warm and it was great. If you want serve it over rice thats great to but it came out awesome. At one time I hated to see people tweet recipes but you have to make it your taste bc we all are different. This recipe gets 5 stars!!!!
This reply was: Helpful  Inspiring
Posted 9/25/2011 2:05:16 PM REPORT ABUSE denitanbowers said:
Rating:
This was awesome! My husband and his friends enjoyed this recipe sooooooooo much. I let it cook on low for 8 hours and once it was done I added a little bit of salt. Everything from the vegetables to the meat was tender. I will be making this again.
This reply was: Helpful  Inspiring
Posted 9/13/2011 11:30:20 AM REPORT ABUSE deets said:
Rating:
Very good! We will definitely make this again. I added mushrooms and garlic powder, per review suggestions. The meat was very tender. Also, I only cooked it for about 5.5 hours (the 1st hour on high, the rest on low) and everything was done.
This reply was: Helpful  Inspiring
Posted 2/15/2011 5:27:52 PM REPORT ABUSE kguille said:
Rating:
i used 2.5 pounds of round steak 2 jars of gravy and added bell peppers ....red green and yellow...add one can of tomato soup now its a great recipe and is still easy.
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Posted 10/13/2010 10:31:34 AM REPORT ABUSE camtel said:
Rating:
My family loved this!! I put the meat in raw, and substituted the gravy with 2 small cans of Italian seasoned tomatoe sauce. My family said that this meal was a definite MAKE AGAIN!!
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Posted 10/12/2010 9:44:47 AM REPORT ABUSE NEEMARIE said:
Rating:
This is recipe is a keeper! I have made it several times, however it needs a bit more seasoning, which is just my opinion. I add some garlic powder, onion powder, and extra salt and pepper and it seems to do the trick with the jarred gravy and canned tomatoes. I also add fresh herbs if I have them.
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Posted 8/7/2010 9:04:15 PM REPORT ABUSE BevDJJ said:
Rating:
yummy...making it again now :)
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Posted 3/1/2010 12:10:08 PM REPORT ABUSE 2totravel said:
Rating:
I usually have rave reviews for all of the recipes, but this one left a lot to be desired. I am not a begginer cook so I did not make a mistake in fact this was the 2nd time I made this recipe. Both times it came out rather tasteless. At first I thought it was the cut of meat so I changed to a better cut, but that wasn't it. Just does not have much flavor.
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Posted 2/17/2010 3:57:07 PM REPORT ABUSE zthacher said:
Rating:
This looks amazing!!!!!!
This reply was: Helpful  Inspiring
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