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Slow Cooker Spicy Chicken Nachos

Liven up the party—or at least the appetizer table—with nachos topped in a spicy, bubbly mix of chicken, cheese, black beans and more. Serve it straight from the slow cooker.

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( 119 Ratings)

119 Ratings

5 Stars 45%

4 Stars 23%

3 Stars 23%

2 Stars

1 Stars

Member Reviews ( 14 )

6b5ecccb-9800-4e2d-8589-603b2e82b9f5

Fall

Prep Time 15 min
Total Time 3 hr 0 min
Servings 24

Ingredients

1: loaf (16 oz) Mexican prepared cheese product with jalapeño peppers, cut into cubes

3/4: cup Old El Paso® Thick ‘n Chunky salsa

1: can (15 oz) Progresso® black beans, drained, rinsed

1: package (9 oz) frozen cooked chicken breast strips, thawed, cubed

1: container (8 oz) sour cream

1: medium red bell pepper, chopped (1 cup)

3: medium green onions, sliced (3 tablespoons)

: Large tortilla chips

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Directions

1 Spray 3- to 4-quart slow cooker with cooking spray. In cooker, place cheese, salsa, beans and chicken.
2 Cover; cook on Low heat setting 2 hours, stirring once halfway through cooking.
3 Stir in sour cream, bell pepper and onions. Increase heat setting to High. Cover; cook about 45 minutes longer or until mixture is hot.
4 Serve with tortilla chips. Topping can be kept warm on Low heat setting up to 2 hours; stir occasionally.

EXPERT TIPS

Expert Tips

In place of the frozen cooked chicken, you can use rotisserie or deli chicken.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 200
Calories from Fat: 100),

% Daily Value

Total Fat: 11g; 11%
(Saturated Fat 4 1/2g, 4 1/2% Trans Fat 0g 0% ),
Cholesterol: 25mg; 25%;
Sodium: 400mg; 400%;
Total Carbohydrate: 17g; 17%
(Dietary Fiber 2g 2% Sugars 3g 3% ),
Protein: 9g; 9%

% Daily Value*:

Vitamin A: 10%;
Vitamin C: 8%;
Calcium: 10%;
Iron: 6%;

Exchanges:

1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 1/2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 14 Reviews View All

Posted 5/28/2013 7:22:04 AM REPORT ABUSE JFLOOD66 said:

Rating:

What would you suggest to use to make it more spicy? We like spicy too, but a couple of the reviews said they'd like it spicier...

This reply was: Helpful Inspiring

Posted 4/23/2013 1:16:45 PM REPORT ABUSE MrsEngle said:

Rating:

This was great! My family Loved it. I think next time i may leave out the chicken......Mmmmmmmmmm or not. Its just yummy.

This reply was: Helpful Inspiring

Posted 3/5/2013 1:39:21 PM REPORT ABUSE LadyC101 said:

Rating:

i have this in my slow cooker right now!......I can't wait to enjoy this over drinks with my girlfriends tonight along with a few other finger foods!!

This reply was: Helpful Inspiring