Slow Cooker Pizza Dip

Take your favorite pizza toppings, including sausage, pepperoni, and cheese, and blend them into a powerhouse dip for baguette slices.

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Prep Time 15 min
Total Time 3 hr 15 min
Servings 28

Ingredients

3/4: lb bulk Italian pork sausage

1: small onion, chopped (1/3 cup)

1/2: cup sliced pepperoni, chopped (2 oz)

1/4: cup ketchup

1: jar (14 oz) pizza sauce

2: cups shredded mozzarella cheese (8 oz)

1: baguette French bread, cut into 56 thin slices

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Directions

1 In 10-inch skillet, cook sausage and onion over medium-high heat, stirring frequently, until sausage is no longer pink; drain. Stir in pepperoni, ketchup and pizza sauce.
2 Spray 1 1/2- to 3-quart slow cooker with cooking spray. Spoon sausage mixture into slow cooker. Stir in cheese.
3 Cover; cook on Low setting 2 to 3 hours.
4 Stir dip before serving. Serve with bread slices.