Garlic, sun-dried tomatoes and Kalamata olives pack lots of flavor into this Mediterranean dish.
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(Total time will vary with appliance and setting.)
Kalamata olives have a dark purple color and a rich and fruity flavor. They are generally packed in olive oil or vinegar and are sold whole or pitted.
Fluffy homemade mashed potatoes--skins on or off--is the perfect partner for beef roast.
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