Reviews & Comments

I thought this recipe was super easy. I used the seasoning instead of the fuit chutney and I though it might be too spicy, but it ended up tasting good with a lot of flavor. I would do again I might even substitute another meat like pork tenderloin or chicken breasts would also work probably.

I made this ham for x-mas dinner. I was skeptical at first because I thought it smelled awful when I was mixing everything together. It turned out so yummy, my kids were asking for the leftovers the next day. This ham has become our holiday staple.

I cooked this ham for a family gathering. I had to be at church super early that morning, so I put the ham on and it was ready for our meal that afternoon. My family raved about the flavor. I''m not usually to crazy about ham but this was wonderful! My brother-inlaw and sister asked if they could take some home for later!! Everyone agreed that we should have it again soon. It will be on my menu for this Thanksgiving for sure!

My husband and I made this recipe for Thanksgiving this year. My husband, along with the rest of the family, raved about the ham! They loved it. My mom was afraid to make her ham for Christmas, because it wasn''t going to top this one! My husband loved it so much, he went out and bought two more hams, so we could make it for dinner again soon. The chutney was absolutely delicious! Any kind of dried fruit will do as well. The kids loved it too. Definately a meal to win over the family!