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Slow Cooker Ham with Currant-Cherry Sauce

Hosting dinner? Make an easy and delicious do-ahead ham topped with tangy fruit and chives.

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( 69 Ratings)

69 Ratings

5 Stars 38%

4 Stars 20%

3 Stars 23%

2 Stars

1 Stars 10%

Member Reviews ( 5 )

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Prep Time 20 min
Total Time 7 hr 20 min
Servings 12

Ingredients

1 1/2: cups cherry preserves

1/4: cup balsamic vinegar

1/2: teaspoon ground mustard

1/2: teaspoon ground ginger

: 6- to 8-pound fully cooked bone-in ham

1/2: cup dried currants

2: teaspoons grated lemon peel

1: tablespoon chopped fresh chives

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Directions

1 Mix preserves, vinegar, mustard and ginger in 2-cup glass measuring cup. Place ham in 6-quart slow cooker, trimming ham if necessary to fit. Brush ham with about 1/4 cup of the preserves mixture. Refrigerate remaining preserves mixture while ham cooks.
2 Cover and cook ham on Low heat setting 7 to 8 hours.
3 About 20 minutes before ham is done, microwave remaining preserves mixture uncovered on High 4 minutes. Stir in currants and lemon peel; microwave uncovered on High about 3 minutes or until mixture just begins to boil. Stir in chives. Cool about 10 minutes.
4 Remove ham from cooker. Slice ham; place on serving platter. Serve sauce with ham.

EXPERT TIPS

Expert Tips

Not sure what size ham to buy? Keep in mind that 1 pound of bone-in ham is enough for 2 servings.

A wide variety of dried fruits are now available at the supermarket. You could use dried blueberries, cherries or cranberries in place of the currants.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 480
Calories from Fat: 240),

% Daily Value

Total Fat: 27g; 27%
(Saturated Fat 10g, 10% Trans Fat 0g 0% ),
Cholesterol: 75mg; 75%;
Sodium: 1360mg; 1360%;
Total Carbohydrate: 32g; 32%
(Dietary Fiber 0g 0% Sugars 24g 24% ),
Protein: 26g; 26%

% Daily Value*:

Vitamin A: 0%;
Vitamin C: 4%;
Calcium: 2%;
Iron: 8%;

Exchanges:

1/2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 3 1/2 High-Fat Meat; 0 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 5 Reviews View All

Posted 4/7/2011 9:47:49 AM REPORT ABUSE amylvs2kbx said:

Rating:

We only buy our pork products from a local butcher. These would not be considered, pre-cooked. It would then require the full 7 hours cook time in the recipe.

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