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Reviews & Comments

Slow Cooker Ham with Currant-Cherry Sauce
full spoonfull spoonfull spoonfull spoonempty spoon (69 Ratings)

69 Ratings

5 spoons 38%
4 spoons 20%
3 spoons 23%
2 spoons 9%
1 spoons 10%
Slow Cooker Ham with Currant-Cherry Sauce
Hosting dinner? Make an easy and delicious do-ahead ham topped with tangy fruit and chives.
Prep: 20 MinTotal: 7 Hr 20 Min
1 - 5 of 5 Reviews
Posted 4/7/2011 9:47:49 AM REPORT ABUSE amylvs2kbx said:
Rating:
We only buy our pork products from a local butcher. These would not be considered, pre-cooked. It would then require the full 7 hours cook time in the recipe.
This reply was: Helpful  Inspiring
Posted 4/7/2011 8:01:06 AM REPORT ABUSE susanlyon said:
Rating:
Ham is generally pre cooked so any recipe will be warming the ham.
This reply was: Helpful  Inspiring
Posted 6/1/2009 11:57:42 AM REPORT ABUSE edtecher said:
Rating:
I think it was a typo and he just meant to warm the ham.
This reply was: Helpful  Inspiring
Posted 4/7/2009 5:34:57 PM REPORT ABUSE dimagio said:
Rating:
I would like to know what the previous reviewer, Rolland, means by 'worm the ham' and how do you do it?
This reply was: Helpful  Inspiring
Posted 1/31/2006 11:34:31 AM REPORT ABUSE Rolland Lynch said:
Rating:
the recipe is really simple to do. all you realy have to do is worm the ham andmix the glaze. in whitch I was kind of disapointed in. but in the end it was pretty good. I would do it again but in a different way to warm the ham up.
This reply was: Helpful  Inspiring
1 - 5 of 5 Reviews
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