Love pork and sweet potatoes? Here's an easy way to get this favorite combo in a slow cooker meal.
You can use apple juice for the chicken broth.
The flavor of dark-orange sweet potatoes is preferred, but you can use whatever variety you like. Also, after browning the roast, use a small amount of chicken broth to deglaze the pan. Heat the broth in the skillet, and stir to loosen the browned bits of food on the bottom.
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