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Slow Cooker Cranberry Baked Apples

Mmm! Jazzed-up baked apples taste like apple pie without the fuss of making a crust.

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( 18 Ratings)

18 Ratings

5 Stars 33%

4 Stars 33%

3 Stars 17%

2 Stars 11%

1 Stars

Member Reviews ( 5 )

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Prep Time 15 min
Total Time 4 hr 15 min
Servings 4

Ingredients

4: large cooking apples

1/3: cup packed brown sugar

1/4: cup sweetened dried cranberries

1/2: cup cranberry-apple drink

2: tablespoons butter or margarine, melted

1/2: teaspoon ground cinnamon

1/4: teaspoon ground nutmeg

: Chopped nuts, if desired

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Directions

1 Core apples. Fill centers of apples with brown sugar and cranberries. Place apples in 5- to 6-quart slow cooker.
2 In small bowl, mix cranberry-apple drink and butter; pour over apples. Sprinkle with cinnamon and nutmeg.
3 Cover; cook on Low heat setting 4 to 6 hours.
4 To serve, spoon apples into dessert dishes. Spoon sauce over apples. Sprinkle with nuts.

EXPERT TIPS

Expert Tips

Some cooking apples hold their shape better after cooking. Try Jonagold, Rome Beauty, Golden Delicious, Beacon, San Rose or Wealthy apples.

Like apple pie with Cheddar cheese? Sprinkle these hot baked apples with shredded Cheddar cheese instead of the nuts.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 290
Calories from Fat: 60),

% Daily Value

Total Fat: 6g; 6%
(Saturated Fat 4g, 4% Trans Fat 0g 0% ),
Cholesterol: 15mg; 15%;
Sodium: 50mg; 50%;
Total Carbohydrate: 58g; 58%
(Dietary Fiber 5g 5% Sugars 49g 49% ),
Protein: 0g; 0%

% Daily Value*:

Vitamin A: 6%;
Vitamin C: 20%;
Calcium: 4%;
Iron: 4%;

Exchanges:

0 Starch; 1 Fruit; 3 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 5 Reviews View All

Posted 11/21/2012 3:17:15 PM REPORT ABUSE Schneckerl said:

Rating:

I made this last year for Thanksgiving and will make it this year again. Absolutely love it! I serve it with Vanilla Ice Cream to make it a little fancier. :)

This reply was: Helpful Inspiring

Posted 11/7/2009 8:13:59 AM REPORT ABUSE granna2 said:

Rating:

Personally I was very disappointed! The spice was over powering and I may of used the wrong type of apple because it cooked up and didn't hold it's shape. The ideal is good and I may try it with my own apple pie recipe and add cranberries, which I love!

This reply was: Helpful Inspiring

Posted 11/7/2009 8:13:59 AM REPORT ABUSE granna2 said:

Rating:

I was very disappointed in these. It could of been the type of apples that I used, but they didn't hold there shape and the taste wasn't as good as I expected. I served it at a dinner for my family and no one cared enough for it to ask me to fix it again.

This reply was: Helpful Inspiring