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Reviews & Comments

Slow Cooker Country-Style Ribs and Sauerkraut
full spoonfull spoonfull spoonfull spoonempty spoon (17 Ratings)

17 Ratings

5 spoons 29%
4 spoons 24%
3 spoons 29%
2 spoons 12%
1 spoons 6%
It takes just 10 minutes in the morning to fill your slow cooker with the fixings for an old-fashioned, meaty meal.
Prep: 10 MinTotal: 8 Hr 10 Min
1 - 1 of 1 Reviews
Posted 11/14/2011 12:05:02 PM REPORT ABUSE AngelaHil said:
Rating:
REALLY GREAT recipe! The apples and the juice settle the kraut down really good combination!
This reply was: Helpful  Inspiring
1 - 1 of 1 Reviews
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