Slow-Cooker Cheesy Bacon Chex® Mix

Slow-Cooker Cheesy Bacon Chex® Mix

Blogger Corey Valley of Family Fresh Meals shows you how to keep the kitchen cool during those hot months with this slow cooker Chex® cereal mix recipe.

Prep Time

05

Minutes

Total Time

2:05

Hrs:Mins

Makes

24

servings

3
cups Corn Chex® cereal
3
cups Rice Chex® cereal
2
cups Wheat Chex® cereal
2
cups bite-size pretzels
2
cups bite-size cheese crackers
1/3
cup Betty Crocker® Bac~Os® bacon flavor bits or chips
1/3
cup grated Parmesan cheese
1/2
cup butter or margarine, melted
1/3
cup canola or vegetable oil
1
package (1 oz) ranch dressing and seasoning mix (milk recipe)
  1. In an oval 5- to 6-quart slow cooker, stir together 3 cereals, pretzels, cheese crackers, bacon bits and Parmesan cheese.
  2. In small bowl, beat melted butter, oil and ranch dressing mix with whisk until well combined. Pour over cereal mixture; stir until evenly coated.
  3. Cook uncovered on High heat setting 2 hours, stirring every 15 to 20 minutes.
  4. Spread cereal mixture on ungreased cookie sheet or sheet of waxed paper. Cool 3 to 5 minutes before serving.
Makes 24 servings (1/2 cup each)
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Want to add a punch of protein to this snack? Have fun mixing in a cup of your favorite nut mix!
This Slow Cooker Cheesy Bacon Chex® Mix is a great crunchy snack to add to packed lunches.

Nutrition Information:

1 Serving (1 Serving)
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.