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Slow-Cooker Buffalo Chicken Chili

 89 Ratings
44 Comments
  • Prep Time 15 min
  • Total Time 8 hr 15 min
  • Servings 6
  • Save
    3K
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Fans of buffalo chicken wings will fall for this spicy, slow-cooked soup! Top individual servings with crumbled blue cheese to complete the flavor.

Ingredients

Reynolds™ Slow Cooker Liners
2 1/2
lb boneless skinless chicken thighs, cut into 1-inch pieces
1
large onion, chopped (about 1 cup)
2
medium stalks celery, sliced (about 1 cup)
2
medium carrots, chopped (about 1 cup)
1
can (28 oz) Muir Glen™ organic diced tomatoes, undrained
1
can (15 oz) Progresso™ black beans, drained, rinsed
1
cup Progresso™ chicken broth (from 32-oz carton)
2
teaspoons chili powder
1/2
teaspoon salt
1/4
cup buffalo wing sauce (from 12-oz jar)
Crumbled blue cheese, if desired

Directions

  • 1 Place Reynolds™ Slow Cooker Liners inside a 5- to 6 1/2 -qt slow cooker bowl. Make sure that liner fits snugly against the bottom and sides of bowl and pull the top of the liner over rim of bowl.
  • 2 In lined slow cooker, mix all ingredients except buffalo wing sauce and cheese.
  • 3 Cover; cook on Low heat setting 8 to 10 hours.
  • 4 Stir in buffalo wing sauce. Serve sprinkled with blue cheese.

Expert Tips

Serve food directly from the lined slow cooker. Once your slow cooker cools, remove the liner and throw away for easy clean up.

If you don't have buffalo wing sauce, you can use a mixture of 1/2 teaspoon red pepper sauce and 1/4 teaspoon ground red pepper (cayenne).

If you choose not to serve this soup sprinkled with blue cheese, complete this meal with a tossed green salad topped with blue cheese dressing!

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
430
Calories from Fat
140
% Daily Value
Total Fat
16g
24%
Saturated Fat
5g
24%
Trans Fat
0g
Cholesterol
115mg
39%
Sodium
920mg
38%
Total Carbohydrate
27g
9%
Dietary Fiber
9g
36%
Sugars
6g
Protein
46g
% Daily Value*:
Vitamin A
80%
80%
Vitamin C
15%
15%
Calcium
15%
15%
Iron
35%
35%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 6 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
Reynolds® is a trademark of Reynolds Consumer Products Inc.

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