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Reviews & Comments

Slow Cooker Brown Lentil Soup
full spoonfull spoonfull spoonfull spoonfull spoon (10 Ratings)

10 Ratings

5 spoons 50%
4 spoons 40%
3 spoons 10%
2 spoons
1 spoons
Slow Cooker Brown Lentil Soup
Ground cumin gives a slight Southwestern spin to hearty lentil soup.
Prep: 15 MinTotal: 8 Hr 15 Min
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1 - 6 of 6 Reviews
Posted 11/18/2011 10:43:34 AM REPORT ABUSE Elaine said:
Rating:
I recently made this wonderful soup for hubby & me. I have some of it in the freezer at the moment. We enjoyed it will make it again but this time around will add one more carrot and two stalks of celery. I did cook it longer & we had it the next day. The consistency of the soup was right on not too thick at all, didn't need to any any more liquids even when reheating it the next day. Great for the cold days.
This reply was: Helpful  Inspiring
Posted 11/7/2011 8:49:40 PM REPORT ABUSE maria52 said:
Rating:
Just made this soup today. Very tasty. Had to make some changes like used 6 cups of water and 2 cans of beer for liquid. Glad I did. Omitted tomato paste and used Italian spice grinders instead of the seasonings in the recipe. I also added one stalk chopped celery and one chopped peeled potato. SO good on a cold day.
This reply was: Helpful  Inspiring
Posted 11/3/2011 12:11:36 PM REPORT ABUSE dthi said:
Rating:
I substituted a can of rotelle for the 1/2 cup wine or chicken broth and it added a great tasting touch of heat to the soup. My crock pot gets very hot, so even set on low, I did not have to cook the soup 8 hrs. My husband and I both thought it was delicious and I will definitely make it again
This reply was: Helpful  Inspiring
Posted 10/20/2011 12:17:51 PM REPORT ABUSE hcc71 said:
Rating:
**update of my latest review. Everyone else liked it and said the consistency was normal (I had never had it before, so didn't know it was supposed to be so thick). Would be great with ham, too.
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Posted 10/20/2011 8:34:29 AM REPORT ABUSE hcc71 said:
Rating:
Not a big fan. Not much flavor and it's not a soup. It's more like a baked bean consistency. Not bad, but not great.
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Posted 1/7/2011 8:16:32 AM REPORT ABUSE chezroche said:
Rating:
This was very good. I like the fact that I didn't need to add any extra salt. It had great flavor. I like my lentils a little more tender so I cooked it on high for most of the time. I can't wait to see what it tastes like the next day.
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1 - 6 of 6 Reviews
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