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Slow-Cooker Bacon-Ranch Chicken and Pasta

There's nothing that doesn’t taste better with Ranch dressing on it. Once you try this super-simple slow cooker pasta, you may agree that this is Ranch's finest moment.

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  • Prep Time 10 min
  • Total Time 6 hr 10 min
  • Servings 6

1
lb chicken breasts
6
slices bacon, cooked and diced
2
to 3 cloves garlic, finely chopped
1
package (1 oz) ranch dressing and seasoning mix
1
can (10.75 oz) condensed cream of chicken soup
1
cup sour cream
1/2
teaspoon pepper
1/2
cup water
8
oz spaghetti, cooked

Directions

  • 1 Spray 4-quart slow cooker with cooking spray; place chicken breasts in cooker.
  • 2 In medium bowl, mix remaining ingredients except spaghetti. Pour over top of chicken.
  • 3 Cover; cook on Low heat setting 6 hours or on High heat setting 3 to 4 hours.
  • 4 When about 15 minutes are left, cook and drain spaghetti as directed on package.
  • 5 Just before serving, shred chicken with 2 forks, and toss creamy chicken mixture with cooked spaghetti.

EXPERT TIPS

Expert Tips

Don't have spaghetti on hand? Any of your favorite pastas would work great with this recipe.

Serve this delicious main dish with a fresh garden salad for a well rounded meal.

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© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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