Sloppy Joe Supreme (lighter recipe)

Sloppy Joe Supreme (lighter recipe)

Bisquick Heart Smart® recipe! Sloppy joes come in an easy cheesy skillet bake.

Prep Time

15

Minutes

Total Time

45

Minutes

Makes

6

servings

1
cup Bisquick Heart Smart® mix
1 1/2
cups shredded reduced-fat Cheddar cheese (6 oz)
1/2
cup water
1
egg
1
lb extra-lean (at least 90%) ground beef
1/2
cup ketchup
1/2
teaspoon salt
1
can (8 oz) tomato sauce
  1. Heat oven to 400°F. In small bowl, stir together Bisquick® mix, 1 cup of the cheese, the water and egg; set aside.
  2. In ovenproof 10-inch skillet, cook beef over medium heat about 8 minutes, stirring occasionally, until brown; drain. Stir in ketchup, salt and tomato sauce. Heat over medium-high heat, stirring occasionally, until hot.
  3. Pour Bisquick mixture over top. Bake 25 to 30 minutes or until golden brown. Sprinkle with remaining 1/2 cup cheese.
Makes 6 servings
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Did You Know:
Beef mixture can be microwaved. For step 2, crumble ground beef into microwavable 2-quart casserole. Cover and microwave on High 6 minutes, stirring every 3 minutes, until no longer pink; drain. Stir in ketchup, salt and tomato sauce. Cover and microwave on High 4 minutes or until hot and bubbly; stir. Pour Bisquick mixture over top. Continue with step 3, baking in the casserole 27 to 32 minutes.
Substitution:
Any flavor of reduced-fat cheese can be used instead of the Cheddar.

Nutrition Information:

1 Serving (1 Serving)
  • Calories 280
    • (Calories from Fat 90),
  • Total Fat 10g
    • (Saturated Fat 4g,
    • Trans Fat 0g),
  • Cholesterol 90mg;
  • Sodium 1100mg;
  • Total Carbohydrate 22g
    • (Dietary Fiber 0g,
    • Sugars 8g),
  • Protein 25g;
Percent Daily Value*:
    Exchanges:
    • 1 Starch;
    • 0 Fruit;
    • 1/2 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 3 Lean Meat;
    • 0 High-Fat Meat;
    • 0 Fat;
    Carbohydrate Choices:
    • 1 1/2;
    *Percent Daily Values are based on a 2,000 calorie diet.