Sloppy Joe Skillet Dinner

  • Prep Time 15 min
  • Total Time 45 min
  • Servings 4

Ingredients

Ingredients

1
pound ground beef
1
can (11 ounces) whole kernel corn, drained (1 1/3 cups)
1
medium onion, sliced and separated into rings
2
medium potatoes, thinly sliced
1/2
cup water
1
can (15 1/2 ounces) sloppy joe sauce

Directions

Directions

  • 1 Crumble beef into 10-inch skillet. Layer corn, onion and potatoes on beef; add water. Top with sloppy joe sauce.
  • 2 Cover and cook over low heat about 30 minutes, stirring occasionally, until beef is brown and potatoes are tender.

Notes










Tips

Expert Tips

For a change of pace, use ground turkey in place of the ground beef.

When buying onions, choose those that are heavy for their size with dry, papery skins.

Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
470
Calories from Fat
190
% Daily Value
Total Fat
21g
21%
Saturated Fat
7g
7%
Cholesterol
65mg
65%
Sodium
730mg
730%
Total Carbohydrate
49g
49%
Dietary Fiber
5g
5%
Protein
26g
26%
% Daily Value*:
Iron
22%
22%
Exchanges:
3 Starch; 1 Vegetable; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.