ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END

Sloppy Joe Confetti Tacos

Two kid favorites come together in this easy supper. Just brown the meat, add ready-made sloppy joe sauce, spoon into taco shells, then sprinkle with colorful veggie "confetti" and pre-shredded cheese.

Error occured While adding it to favorites X
CLOSE
 (17) 5 Reviews
+

Share

  • Prep Time 20 min
  • Total Time 20 min
  • Servings 6

Ingredients

1
lb lean (at least 80%) ground beef
1
box (4.6 oz) Old El Paso™ taco shells (12 shells)
1
can (15.5 oz) sloppy joe sauce
1
small red bell pepper, chopped (1/2 cup)
1
can (11 oz) Green Giant™ SteamCrisp® Niblets® whole kernel sweet corn, drained
1
can (2 1/4 oz) sliced ripe olives, drained
1
cup thinly sliced romaine lettuce
1/2
cup shredded Colby-Monterey Jack cheese (2 oz)

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 350°F. In 10-inch skillet, cook ground beef over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain.
  • 2 Meanwhile, heat taco shells as directed on box.
  • 3 Stir sloppy joe sauce, bell pepper and corn into ground beef. Cook 2 to 3 minutes longer, stirring occasionally, until mixture is hot and bubbly.
  • 4 Spoon about 1/4 cup beef mixture into each warm taco shell; top with olives, lettuce and cheese.

EXPERT TIPS

Expert Tips

Use Old El Paso® Stand 'N Stuff™ taco shells with the flat bottom for easier filling and a little extra room.

Get new recipe inspiration every week! Free Newsletters

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
360
(
Calories from Fat
160),
% Daily Value
Total Fat
18g
18%
(Saturated Fat
6g,
6%
Trans Fat
2 1/2g
2 1/2%
),
Cholesterol
55mg
55%;
Sodium
800mg
800%;
Total Carbohydrate
31g
31%
(Dietary Fiber
4g
4%
  Sugars
7g
7%
),
Protein
20g
20%
;
% Daily Value*:
Vitamin A
30%;
Vitamin C
25%;
Calcium
10%;
Iron
15%;
Exchanges:
1 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.

RATINGS & REVIEWS

Be the first to review this recipe!

© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
More To Explore
powered by ZergNet
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END
close