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Sloppy Joe Casserole with Biscuits

Just 5 ingredients and 15 minutes can have a family favorite casserole in the oven.

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  • Prep Time 15 min
  • Total Time 50 min
  • Servings 4

1
lb lean (at least 80%) ground beef
1/2
cup sliced green onions (8 medium)
1
can (15.5 oz) sloppy joe sauce
1
can (11 oz) Green Giant™ SteamCrisp® Mexicorn® whole kernel corn with red and green peppers, undrained
1
can (6 oz) Pillsbury™ Golden Layers® refrigerated flaky biscuits (5 biscuits)

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 375°F. In 12-inch skillet, cook ground beef and onions over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain.
  • 2 Stir in sloppy joe sauce and corn. Cook 2 to 3 minutes, stirring occasionally, until thoroughly heated. Spoon mixture into ungreased 1- to 1 1/2-quart casserole.
  • 3 Separate dough into 5 biscuits; cut each in half. Arrange, cut side down, around outside edge of hot mixture with sides of biscuits touching.
  • 4 Bake uncovered 15 to 20 minutes or until biscuits are deep golden brown.

EXPERT TIPS

Expert Tips

This family favorite casserole comes together in a snap, so keep the ingredients on hand for those nights when you need to get dinner on the table quickly.

You can use 1 1/2 cups thawed Green Giant® frozen corn in place of the canned corn.

When the casserole is done, sprinkle it with 1/4 cup of finely shredded Cheddar cheese and return it to the oven for 3 minutes to melt the cheese.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
440
(
Calories from Fat
170),
% Daily Value
Total Fat
19g
19%
(Saturated Fat
6g,
6%
Trans Fat
3g
3%
),
Cholesterol
70mg
70%;
Sodium
1410mg
1410%;
Total Carbohydrate
43g
43%
(Dietary Fiber
3g
3%
  Sugars
14g
14%
),
Protein
26g
26%
;
% Daily Value*:
Vitamin A
15%;
Vitamin C
8%;
Calcium
2%;
Iron
25%;
Exchanges:
2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choices:
3
*Percent Daily Values are based on a 2,000 calorie diet.

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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