ENDECA_EXCLUDE_START
Betty Crocker
Become a Member of Betty's Kitchen
Join FREE  |  Log in
Search
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END

Reviews & Comments

Skillet Chicken Parmesan
full spoonfull spoonfull spoonfull spoonempty spoon (86 Ratings)

86 Ratings

5 spoons 45%
4 spoons 31%
3 spoons 14%
2 spoons 3%
1 spoons 6%
Skillet Chicken Parmesan
Need a new and delicious idea for chicken breasts? Try an easy skillet dish with Italian pasta sauce and cheese.
Prep: 25 MinTotal: 25 Min
1 - 10 of 33 Reviews « Previous 1 2 3 4 Next » 
Posted 2/13/2013 7:12:51 PM REPORT ABUSE DanetteCox said:
Rating:
I can mess up any recipe, but this one came out fantastic and I had to use very little oil due to a daughter having gallbladder issues. I also made Angle Hair pasta using a low-glycemic brand for my Diabetic issue. We will definitely have this dish again!!!
This reply was: Helpful  Inspiring
Posted 3/19/2012 11:07:21 AM REPORT ABUSE eli2183 said:
Rating:
These turned out better than any chicken parmesan I have had at restaurants! Delicious!
This reply was: Helpful  Inspiring
Posted 1/9/2012 6:33:19 PM REPORT ABUSE Debbie242 said:
Rating:
Loved it! The family loved it! I didn't have too many problems with the breading and I did it according to the instructions. I will definitely make it again.
This reply was: Helpful  Inspiring
Posted 12/19/2011 9:10:54 PM REPORT ABUSE SueWilliams said:
Rating:
Chicken Parmesan is one of Doug's favorites, and this turned out to be really good! Now we'll have the leftovers tomorrow night with some fresh pasta!
This reply was: Helpful  Inspiring
Posted 12/18/2011 10:14:42 PM REPORT ABUSE Bandinlove said:
Rating:
Loved it!!! My hubby gave it a 9! :) I will be doing this again!
This reply was: Helpful  Inspiring
Posted 9/29/2011 2:35:09 PM REPORT ABUSE AimDawn said:
Rating:
I did exactly as the directions said and all of the breading fell off in the pan... it was so frustrating! Will not likely try this again, it was a disaster for me. I should have read the comments first about the double dipping!
This reply was: Helpful  Inspiring
Posted 9/16/2011 8:09:19 AM REPORT ABUSE astoriagrl620 said:
Rating:
i tried this recipe for the first time this week and it came out so delicious!!! the chicken was nice and juicy. it didn't dry out like other recipes. my husband loved it! it will definitely be a go to dinner for us.
This reply was: Helpful  Inspiring
Posted 9/12/2011 6:35:44 PM REPORT ABUSE AlabamaGirl1246 said:
Rating:
This is definitely a keeper! I made tonight and it was delicious. To the lady who burned hers: I almost did that but when I re-read the directions you have to turn it during the initial minutes and again on the 10 minutes.
This reply was: Helpful  Inspiring
Posted 9/5/2011 3:27:38 PM REPORT ABUSE Pharr2 said:
Rating:
This recipe is excellent and easy to make. I pounded my chicken breast and then cut them in half which still made a sufficient serving. I also added more pasta sauce and served over whole wheat spaghetti. Add a salad you have an great meal.
This reply was: Helpful  Inspiring
Posted 8/18/2011 8:32:29 PM REPORT ABUSE ymmak75 said:
Rating:
Although I feel I could have used a second pair of hands making the meal, it turned out lovely. We really liked it and my husband even made the comment that it tasted a lot like Olive Gardens version. That was def a compliment!
This reply was: Helpful  Inspiring
1 - 10 of 33 Reviews « Previous 1 2 3 4 Next » 
© 2013 ®/TM General Mills All Rights Reserved
ENDECA_EXCLUDE_START

Related Content

RECIPES
 
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END