Skillet Barbecue Pork Chops

Looking for a hearty dinner? Then check out this skillet made with pork in just 25 minutes.

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7 Ratings

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Prep Time 5 min
Total Time 25 min
Servings 4

Ingredients

4: pork loin or rib chops, 1/2 inch thick (about 1 1/4 pounds)

1/4: teaspoon salt

1/8: teaspoon pepper

1: can (15 ounces) chunky tomato sauce with onions, celery and green bell peppers

2: tablespoons packed brown sugar

2: tablespoons white vinegar

2: tablespoons Worcestershire sauce

1: teaspoon ground mustard

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Directions

1 Spray 12-inch nonstick skillet with cooking spray; heat over medium heat. Sprinkle both sides of pork with salt and pepper. Cook pork in skillet about 5 minutes, turning once, until brown.
2 Stir remaining ingredients into skillet. Heat to boiling; reduce heat. Cover and simmer 10 to 15 minutes, stirring occasionally, until pork is slightly pink when cut near bone.

EXPERT TIPS

Expert Tips

Old-fashioned favorites just seem to hit the spot. Why not serve these yummy pork chops with potato salad, green beans or peas and, for dessert, brownies or ginger cookies? It's a quick and easy dinner that everyone will love!

Got questions? Our experts have the answers. Ask Betty now.